Blueberries with sweet yogurt sauce
Hmmm, not too bad:
We picked some blueberries on Sunday and while we’re perfectly content to just eat them plain (mmmmm!), I wanted to try out a yogurt sauce. No recipe, really, just took some guesses and threw it together thusly:
Sweet Yogurt Sauce for Berries
1 14oz can sweetened condensed milk
1 1/2 cups plain low fat yogurt (I’d probably get regular for this next time)
1/4 cup orange juice
splash of pure vanilla extract
Mix together and chill.
And that’s it… quick and easy. Spoon it over some freshly washed berries & enjoy!
Filed under: Cooking on August 20th, 2008
Leave a Reply